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Spring has finally arrived. The sizzle of great burgers, hot dogs, tri-tips, baby back ribs chicken on a grill and more! ...iced cold lemonade and watermelon…coworkers and friends kicking back for the afternoon. No
stress or work for you as Hannibal's Catering is the expert in summer picnics and will take care of all the details.
Corporate Picnics
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 Build company morale and strengthen teamwork
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Show appreciation for employees and generosity
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Encourage employee interaction
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The end results: Happy employees + happy customers = happy bottom line
Corporations from Sacramento County have counted on Hannibal's Catering to cater their company picnics from 30 to 10,000 guest for over 20 years.
Social Picnics
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Wedding rehearsal dinners in the backyard
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Family reunions and birthday parties
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Graduation parties
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Anniversary dinners
Try this quick and simple solution to your next summer gathering with our
BBQ and Picnic Packages. Choose from several BBQ packages or mix and match to create your own.
St. Louis BBQ - 1/3 lb sirloin hamburger and grilled all beef hot dogs. Served with all the trimmings.
Texas BBQ - Slow cooked BBQ Tri-Tips and messy marinated BBQ chicken.
Tennessee BBQ - Bourbon BBQ pork rib and marinated BBQ chicken.
WOW your BBQ - Optional add on to your packages from Fajita Station to Seafood Extravaganza
Custom Picnic Menu - Printable custom picnic menu planner
BBQ packages include corn on the cob, ranch beans, two salads and accompaniments. All are made from scratch in our kitchen; watermelon, scrumptious gourmet cookies and brownies, assorted sodas and bottled water or bottomless lemonade and
iced tea. For easy clean-up disposable utensils, heavy duty plates, napkins, picnic tablecloths are included.
Guarantee: We will never run out of food or beverages for your contracted serving time and guest count! Our primary goal is to impress your guests and make you proud to have hired Hannibal's Catering!
Our Favorite BBQ Salmon Recipe
This is our recipe of choice when grilling salmon. Use 2 lb filleted salmon with the skin left on. Marinate the salmon in a zip lock bag with the following sauce for half hour before cooking:
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1/4 c soy sauce
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1/2 c salad oil
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1/2 lemon for juice
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2 or 3 drops Tabasco sauce
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2 cloves chopped garlic
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1 tbsp chopped dill, fresh
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1 tbsp sugar
Medium hot fire. Place skin side down on the grill and cook using indirect heat. Add a couple of bay leaves on the coals for flavor while cooking. Baste every 5 minutes with remainder of sauce until done. Cook to an internal temperature of
140* in the center of the salmon ~Enjoy
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Get Rewarded For Your Business
Hannibal's Catering Rewards You With Up to $100!
Earn up to $100 worth of catering services when you refer a customer to Hannibal's. Click here to learn more about the
Rewards for Referral Program.
If you have ordered from Hannibal's Catering online or over the phone you may already have rewards points in your account just waiting to be cashed in! Rewards points have no expiration date and can be redeemed at any time and for
any event.
To redeem your points log in to your account and click on points and coupons.
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Thank you for taking the time to read our newsletter. If you have any suggestions that will help us to better serve you, or if you know anyone who can benefit from our catering service please let us know.
-- From the Staff of Hannibal's Catering --
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