Designed for adding to any hot meal package — 10.95 per guest
- Roll up lasagna Florentine with green and yellow zucchini, spinach, mushrooms, ricotta and mozzarella cheese
- Potato and cheese enchilada with fiesta toppings
- Cheese tortellini pasta with garden vegetables and sun-dried tomato pesto
- Penne pasta with garden vegetables and Alfredo cheese sauce
- Grilled pineapple teriyaki tofu
- Pineapple curry vegetables and tofu kabobs
- Stuffed bell peppers with rice, green & yellow zucchini, mushrooms, spinach, and tomato olive salsa
- Eggplant parmigiana with marinara and parmesan cheese sauce
- Grilled vegetables with yellow squash, zucchini, multi-color peppers, mushrooms, feta and balsamic glaze
- Cheese and potato taquitos with salsa
- Potato & cheese empanada
