Chunks of chicken and Andouille sausage simmered in a mildly spicy, rich, thick sauce with onions, peppers and celery
Red Beans & Rice:
This rice is a flavorful alternative to traditional
white rice. Cooked with chicken stock, spices and seasonings.
Smothered Green Beans
Green Salad with Mandarin Oranges, Green Onion, Candied Almonds with Creole dressing
Bread Pudding with Bourbon Sauce
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Thinly sliced and slow cooked in our own Cajun Au jus sauce
Green Salad with Mandarin Oranges, Green Onion, Candied Almonds with Creole dressing
Bread Pudding with Bourbon Sauce
Served with Penne Pasta, grilled peppers and onions in a spicy tomato Cajun cream sauce
Green Salad with Mandarin Oranges, Green Onion, Candied Almonds with Creole dressing
Bread Pudding with Bourbon Sauce
Baby Spinach Leaves Dressed with Crumbled Bacon, Sliced Red Onions & Mushrooms with Diced Hard Boiled Eggs
Bread Pudding with Bourbon Sauce
Mardi Gras Hors D Oeuvres
(Requires a 25 person minimum. Item priced per doz. require a 4 dozen minimum)
Mushrooms Le Marin (Crabmeat stuffed Mushrooms) $15.50/dozen
Zesty Crab Cakes with Remoulade Sauce $20.45/dozen
Mini Vegetarian Po-Boys $18.50/dozen
Mini New Orleans Muffaletta $18.50/dozen
Green Olive Tapenade on Crostini $15.25/dozen
Shrimp and Crab Stuffed Mushrooms $15.50/dozen
Shrimp Po-Boy Mini Hoagie $28.50/dozen
Cajun Chicken Skewer $15.50/dozen
Shrimp on Skewer $16.50/dozen
Creole Meatball $12.50/dozen
Shrimp Skewer Wrapped in Bacon $18.50/dozen
Please add 18% service charge and sales tax to all prices. Gratuities are left at your discretion.
