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Hannibal’s Catering 2011 Wedding Collection

February 22nd, 2011
With the wedding season approaching, Hannibal’s Catering & Events is pleased to present our 2011 Wedding Menu Collection.  We have updated our menus to include our most popular items, as well as some new classics that you are sure to love.  With our budget pricing, it won’t be just the food you love too. 

Every year, hundreds of brides and grooms in the Sacramento area count on Hannibal’s Catering & Events to bring them a wedding to remember.  With our vast array of menus, all of which can be customized to meet your needs, and professional commitment to quality, Hannibal’s Catering always delivers.   
 
Call (916) 638-4363, or contact us online today so our experienced wedding planners can help give you the wedding of your dreams.  For a copy of our menus in PDF format, click here.  Pricing available upon request.
 
Bride Flower
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A Fairytale Wedding For The Rodda’s – Sacramento Wedding Caterers

September 20th, 2010
It was a beautiful Saturday in June in Sacramento for the Rodda's wedding.  There couldn't be a greater place to complement the nature inspired theme of the day than Fairytale Town.  Hannibal's Catering was on hand to with a reception menu that wowed them all.  Guests to the reception were treated to our citrus-rosemary chicken, slow cooked BBQ Tri-tip with tangy house made BBQ sauce, and stuffed bell peppers.  The desert was a massive Cupcake Tree that delighted all the attendees.  A good time was shared by all, and we wish the Rodda's nothing but the happiest lives together.
 
Here are a few photos of the storybook day thanks to our friends at The Goodness
To start planning your custom wedding menu or discuss our current wedding menus, contact our wedding consultants at Hannibal's Catering & Events today! You can also call us at (916) 638-4363.
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Special Budget Wedding Menu 2010

February 19th, 2010

Sacramento economy is not getting better yet, Hannibal's Catering & Events understand some bridal couples are encountering financial circumstances and may needed to adjust their wedding reception to fit their budget.

We have created these VALUE wedding menus to accommodate those and still be presented with the elegant Hannibal’s Catering & Events style by our professional event staff.

No substitutions, to these budget friendly menus packages.

Buffer Menu I
(Includes disposable service wares)
Chicken Sicilian
Filled with Spinach and Prosciutto,
Served with a Roasted Red Pepper Sauce
Penne Pasta with Garlic and Pesto Cream Sauce (Vegetarian)
Rice Pilaf with Sundried Tomato
Seasonal Vegetable Medley
Mixed Green Salad with House & Italian Herbs Dressing
Fresh Baked Sweet French Rolls and
Whipped Sweet Butter
Coffee & Gourmet Herbal Teas

15.88 to 16.89 each based on 100 guests
18% Service Charge & Sales Tax. Gratuities Optional

Buffet Menu II
(Includes disposable service wares)
Hand Carved top Round Beef Roast in
Rich Beef Gravy
Radiatore Pasta with Sundried Tomato Pesto Sauce (Vegetarian)
Mashed Potatoes
Fresh Green & Yellow Bean and Carrots
Classic Caesar Salad with
Parmesan Cheese and Croutons
Fresh Baked Sweet French Rolls and
Whipped Sweet Butter
Coffee & Gourmet Herbal Teas

15.92 to 16.89 each based on 100 guests
18% Service Charge & Sales Tax. Gratuities Optional.

Buffet Menu III
(Includes disposable service wares)
Hand Carved Top Round Beef Roast in
Rich Beef Gravy
Napa chicken
Lightly Grilled with a Champagne Cream Sauce and
Garnished with Red Grapes
Mashed Potatoes
Fresh Green & Yellow Bean and Carrots
Classic Caesar Salad with
Parmesan Cheese and Croutons
Fresh Baked Sweet French Rolls and
Whipped Sweet Butter
Coffee & Gourmet Herbal Teas

18.96 to 19.92 each based on 100 guests
18% Service Charge & Sales Tax. Gratuities Optional.

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